DETERMINING THE AMOUNT OF TEMPEH PRODUCTION BASED ON DEMAND AND INVENTORY DATA USING FUZZY LOGIC METHOD (CASE STUDY: “MURNI” SOYBEAN TEMPE MSMEs MADIUN). JASTH [Internet]. 2025 Jun. 14 [cited 2026 Apr. 3];2(3):402-15. Available from: https://batrisyaedu.com/journal/index.php/batrisya/article/view/109